Casa Rinaldi Mini Panettone Box

Details

The secret of Casa Rinaldi’s Panettone lies in the high quality ingredients. It is soft, fragrant and has a highly digestible heart – made from mother yeast, refreshed and regenerated daily.

To create a unique dough, the mother yeast is combined with very high quality flours to guarantee a soft and fragrant dessert. Another fundamental ingredient is time: it takes at least two days for this dessert to come to life and become excellent..

Their classic Panettone is characterized by a sweet and delicate dough and an intense yellow color due eggs; the vanilla aroma is accompanied by raisins and candied fruit. When cut, the slice is soft and fluffy, well leavened, with an abundant and regular alveolation.

Ingredients: WHEAT flour,
sultanas 19%, butter (MILK), sugar, EGG yolk*, water, sourdough (WHEAT flour,
water), candied orange peel 6% (orange peel, glucose-fructose syrup, sugar, acidity
regulator: citric acid), inverted sugar syrup, emulsifiers: mono- and diglycerides
of fatty acids, salt, flavours. May contain NUTS, MUSTARD and SOY. *from
barn eggs.