Rossi Ravioli with Truffle

Details

Fresh egg ravioli with delicious high quality truffle.

Ingredients – Pasta: WHEAT flour, EGGS 11%, durum WHEAT semolina, whole WHEAT flour. Filling: Ricotta (MILK whey, MILK cream, salt), cheese (contain MILK), semi-finished mushroom (Champignon mushrooms (Agaricus bisporus) potatoes, sunflower oil, porcini mushrooms (Boletus Edulis), starches, parsley, spices), Parmigiano Reggiano DOP (MILK, salt, rennet), breadcrumbs (WHEAT flour, salt), salt, black truffle (Tuber aestivum Vitt.) 0.3%, flavors.

Allergens: See ingredients in BOLD.