Irish Selection Hamper with Wine

Details

The finest selection of Irish products, a tropical Sauvignon Blanc and a stunning red wine from an up and coming Irish winemaker. The best the island has to offer

• Les Deux Cols Alizé Côtes-du-Rhône Fantastic depth and concentration, with a nose of ripe forest fruit, that continues on the palate, where it’s complimented by peppery notes and great minerality. A long, juicy finish with well-balanced tannins.
• Maison Tymas Sauvignon Blanc A bright nose with lemon zest and a hint of pineapple and soft herbs. The palate is medium bodied, fresh, with some tropical fruits and a crisp finish.
• Skellig’s 10 Chocolate Box Divine award-winning chocolates from Co. Kerry.
• Builín Blasta Smoked Onion Mayo Fast becoming the condiment of the moment. Creamy, tangy, smoky & sweet – adds a real lift to your sandwich.
• The Good Crop Organic Granola made with premium organic ingredients. Perfect for a nutritious breakfast or snack, it’s a tasty and satisfying way to start your day.
• Mic’s Chilli Inferno Sauce As it says on the bottle, this one is not for the faint-hearted – it’s hot!
• Áine’s Hot Chocolate Swirl Swirl into a cup of steaming milk for the ultimate in luxurious hot chocolate.
• Hadji Bey Turkish Delight The treat favoured by sultans with a Cork origin story, now made in Kildare. Sweet,fruity and very addictive – serve with a strong coffee.
• Achill Island Sea Salt Fudge Rich, crumbly fudge with hint of the Atlantic Ocean.
• Fallon & Byrne Jute Bag for Life Increase your style and eco credentials in one!
• Keogh’s Dubliner Cheese & Onion Crisps Made at the Keogh family farm up the road in north Co. Dublin, these are our favourite crisps!
• The Apple Farm Apple Juice Handmade on Con Traas’ apple farm in Co. Tipperary, try enjoying with some sparkling water.
• Lismore Food Company Irish Shortbread Real buttery Irish shortbread – get the kettle on!
• Foods of Athenry Hazelnut & Cranberry Crackers A gluten-free snack made with wholesome ingredients like hazelnuts and cranberries, perfect for a guilt-free treat.
• Ditty’s Traditional Irish Oatcakes Rustic, crunchy with just enough sweetness – fantastic with cheese.
• Solaris Earl Grey Tea Delicately flavoured with bergamot, these large leaves are hand-mixed in Galway.
• Graham’s Dijon Mustard Award-winning Dijon, made in the Boyne Valley, with a mighty fine kick.
• Fallon & Byrne House Blend Coffee Our coffee comes from premium beans, blended specially for us, then lightly roasted in small batches here in Dublin. The result is a finely balanced cup with a fruity edge and chocolatey finish.
• Healy’s Premium Irish Honey This pure honey is naturally sweet and delicious and made by Irish honey bees feeding on wild flowers throughout the spring and summer.
• Janet’s Chutney for Cheese & Wine The essential fruity chutney. Pairs perfectly with cheese or cold meats.
• Crossogue Preserves Blackcurrant & Stout Jam Handmade in Co. Tipperary, there’s a sneaky splash of stout that gives this jam a real depth of flavour.