Bean Inspired Inspheration Espresso Blend

Details

Bean Inspired Inspheration Espresso Blend

Producer: Cocafelol Cooperative
Region: Octopeque, Honduras
Varieties: Bourbon, Catuai, Caturra, Icatu, IHCAFE 90, Lempira, Pacamara, Pacas, Typica
Process: Washed
Altitude: 1200 – 1750 MASL
Certifications: Fairtrade, Organic
Producer: Grupo Asociativo El Bombo Pitalito Inza
Region: Pitalito, Huila, Colombia
Varieties: Bourbon, Castillo, Caturra, Colombia
Process: Washed
Altitude: 1350 – 1800 MASL
Certifications: Organic
Allergens: None

Notes: A very sweet & full-bodied coffee with notes of golden syrup, malt, and a crisp acidity

The Grupo Asociativo El Bombo Pitalito Inza was founded to increase market access for women farmers and attain fair, sustainable prices for their coffee. The 15 female small-holders who grow this coffee are organic certified, and dedicated to producing high-quality specialty coffees through careful cultivation and processing. They continue to invest the premiums from their coffee into improving their farm and processing infrastructure, and they’re always looking to learn new techniques to improve overall quality.

The Cocafelol cooperative offers women access to training and professional development opportunities. The cooperative trains their members in best agricultural practices, and offer financial support for their members through loans for farm maintenance. They are also the first cooperative in Honduras to be carbon neutral. They achieved this in part thanks to the production of a biogas plant the cooperative constructed to produce biogas and bioethanol from plant waste.