Devodier Bresaola 100G

Details

Specialty produced with beef. It is obtained from a process that involves salting, drying and maturing together with spices and other aromas that give it a particular sweet and at the same time delicate flavour. Very often used for low-calorie diets, it represents the perfect base for a well-balanced main dish combined with vegetables and carbohydrates. A cold white wine or at room temperature is ideal for an aperitif, while a slightly sparkling Vermentino becomes perfect for a bresaola-based meal.

Ingredients: beef, salt, dextrose, natural flavorings, preservatives: E250, E251.